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Found 3 results for Course Code = 'ENVS111' and Registration Type = 'Traditional'.


 

Showing 1 - 3 of 3

 CourseDateSessionCreditsFeesOERRegistration InfoScheduleAvailable Seats 
OPENFood Sys Sem II: Food Movements
ENVS111/Lecture/D78

2/25/2019 -
6/25/2019
2019 Spring Dual Cr2.00Fees Applicable     M-F 10:00 AM - 2:00 PM; TST BOCES, TST BOCES, Room TST 16 of 30
Instructors: Kline, Michele L
OPENFood System Seminar II: Food Movements
ENVS111/Lecture/M01

1/23/2019 -
5/17/2019
2019 Spring 15 Wks2.00     T 9:00 AM - 10:50 AM; Tompkins Cortland Community College, Main, Room 121A 5 of 12
Instructors: Sewell, Patrick W
OPENFood System Seminar II: Food Movements
ENVS111/Lecture/M02

1/23/2019 -
5/17/2019
2019 Spring 15 Wks2.00     F 10:00 AM - 11:50 AM; Tompkins Cortland Community College, Main, Room 287B 1 of 12
Instructors: Hallas, Katherine A