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Found 1 results for Course Code = 'ENVS112' and Registration Type = 'Traditional'.


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 CourseDateSessionCreditsFeesOERRegistration InfoScheduleAvailable Seats 
OPENFood Sys III: Identity, Ethics, Culture
ENVS112/Lecture/M03

8/30/2021 -
12/17/2021
2021 Fall 15 Wks3.00   On-Campus & Online Asynchronous Blend T 6:00 PM - 7:15 PM; Main, 280D 8 of 15
Instructors: Bisson, Amanda G