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Found 2 results for Course Code = 'HRMG105' and Registration Type = 'Traditional'.


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Showing 1 - 2 of 2

 CourseDateSessionCreditsFeesOERRegistration InfoScheduleAvailable Seats 
OPENFood Sanitation & Safety
HRMG105/Lecture/M01

2/9/2019 -
2/10/2019
2019 Spring Other1.00Fees Applicable     A 8:00 AM - 5:00 PM; Tompkins Cortland Community College, Main, Room 121A
S 8:00 AM - 5:00 PM; Tompkins Cortland Community College, Main, Room 121A
3 of 20
Instructors: Stafford, Sue P
McIntyre, David J
OPENFood Sanitation & Safety
HRMG105/Lecture/M02

4/13/2019 -
4/14/2019
2019 Spring Other1.00Fees Applicable     A 8:00 AM - 5:00 PM; Tompkins Cortland Community College, Main, Room 121A
S 8:00 AM - 5:00 PM; Tompkins Cortland Community College, Main, Room 121A
19 of 20
Instructors: Stafford, Sue P
McIntyre, David J